Down-Home Potato Salad

4.4
(26) 17 Reviews
Prep Time
30
min.
Total Time
3
hr.
30
min.
Servings

10 servings

Chopped ham and cherry tomatoes give this creamy potato salad its down-home appeal.

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What You Need

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Make It

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  • Combine first 4 ingredients in large bowl.
  • Mix mustard, mayo and vinegar until blended. Add to potato mixture; mix lightly.
  • Refrigerate several hours or until chilled.

Substitute

Prepare using GREY POUPON Country Dijon Mustard.

Servings

  • 10 servings

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 11g
Saturated fat 2.5g
Cholesterol 30mg
Sodium 910mg
Carbohydrate 21g
Dietary fiber 2g
Sugars 3g
Protein 13g
   
Vitamin A 8 %DV
Vitamin C 30 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • MsGreenThumb |

    I Loved It

  • radonia |

  • akikily |

    Everyone loves this dish. I take it camping often. To save time, I buy the potatoes already pre-cooked and diced. The same for the ham. I buy it pre-chunked.

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