• Dulce de Leche Bread Pudding with Peanut Brittle Topping

Dulce de Leche Bread Pudding with Peanut Brittle Topping

5
(2) 2 Reviews
Prep Time
20
min.
Total Time
1
hr.
25
min.
Servings

12 servings

Want a show-stopping dessert that doesn't take much time to prepare? That would be this delicious Dulce de Leche Bread Pudding with Peanut Brittle Topping.

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What You Need

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Make It

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  • Heat oven 350°F.
  • Toss bread with apples in large bowl. Blend eggs, milk, dulce de leche and cream cheese in blender until smooth. Pour over bread mixture; toss to evenly coat. Spoon into 13x9-inch baking dish sprayed with cooking spray.
  • Bake 45 min. or until knife inserted in center comes out clean. Cool 20 min.
  • Meanwhile, cook sugar in small nonstick skillet on medium-high heat until golden brown. Stir in nuts. Pour onto foil-covered rimmed baking sheet. Carefully separate into small pieces with back of spoon. Cool completely.
  • Serve warm pudding topped with COOL WHIP and nuts.

Size Wise

Enjoy a serving of this delicious bread pudding with loved ones, but be sure to keep an eye on portion size.

Make Ahead

This delicious pudding can be mixed together ahead of time. Refrigerate up to 8 hours before baking as directed.

Food Facts

Leaving the crust on the bread adds both color and crunch to this flavorful pudding. For a softer pudding with smoother consistency, remove the crust from the bread before cutting into cubes. Regardless of how you prepare the bread, the final result is equally delicious.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 13g
Saturated fat 7g
Cholesterol 85mg
Sodium 260mg
Carbohydrate 37g
Dietary fiber 1g
Sugars 24g
Protein 9g
   
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • magdarosa01 |

    a mi familia le encanto, en especial a mi nietecito, gracias kraft por sus deliciosas recetas.

  • luchymartinez |

    no la he hecho, pero espero hacerla muy pronto se ve riiiicaaaa.

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