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To easily pour the milk mixture over the pierced cake, blend the ingredients in blender as directed, then pour into plastic squeeze bottle. Use to drizzle milk mixture over cake.
Keep cake refrigerated.
Use a spoon to drizzle the dulce de leche mixture over the frosted cake. If the mixture is too thick, stir additional 1/2 tsp. water into the reserved mixture before drizzling over cake.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.