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16 servings, 3/4 cup each
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The sweet taste of dulce de leche makes this trifle a special treat to enjoy on occasion.
Omit the brandy.
For best results, the frozen strawberries should be thawed in a bowl for about 15 min. or until they are partially softened, but still icy, before adding to the dissolved gelatin.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.