Dutch Apple Delight - Kraft Recipes Top
Comida Kraft
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Dutch Apple Delight

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Total Time

9 servings, 1 square each

Served warm, this old-fashioned dessert of a simple cake topped with apples, walnuts, cinnamon and shredded Cheddar is sure to please the whole family.

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What You Need

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Make It

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  • Preheat oven to 375°F. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg; mix well. Combine flour, baking powder and 1/2 tsp. of the cinnamon. Add to brown sugar mixture alternately with the milk, mixing well after each addition. Stir in 1/2 cup of the cheese. Pour into greased 8-inch square baking pan.
  • Mix apples, granulated sugar and remaining 1/2 tsp. cinnamon. Spoon evenly over batter; sprinkle with walnuts.
  • Bake 35 min. or until toothpick inserted in center comes out clean. Sprinkle with the remaining 1/2 cup cheese. Cut into 9 squares. Serve warm.

Special Equipment Needed

Size It Up

One serving of this warm apple delight makes a nice dessert on a cool autumn's night.

Food Facts

Apple varieties suitable for baking include Granny Smith, Winesap, Golden Delicious and Cortland.


  • 9 servings, 1 square each

Nutritional Information

Serving Size 9 servings, 1 square each
Calories 300
Total fat 14g
Saturated fat 6g
Cholesterol 55mg
Sodium 200mg
Carbohydrate 41g
Dietary fiber 1g
Sugars 28g
Protein 6g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from This is interesting recipe. This is interesting recipe. I didn't mind the combination of apples and cheese, but the cake itself was little dry to me. It's best when served warm.
Date published: 2003-05-11
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