Easy Apple Crumble Pie - Kraft Recipes Top
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Easy Apple Crumble Pie

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Total Time

8 servings

Don't let its nutty golden-brown crumble topping fool you. Our apple pie is easy to make and quick, too—ready for the oven in just 10 minutes!

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What You Need

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Make It

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  • Preheat oven to 375°F. Brush pie crust lightly with some of the egg white. Bake 5 minutes; cool.
  • Spoon pie filling into crust. Mix flour, granulated sugar and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over pie filling.
  • Bake 25 to 30 minutes or until topping is golden brown. Cool slightly on wire rack. Sprinkle with powdered sugar.


Enjoy a serving of this easy-to-make dessert on occasion.

Special Extra

Garnish with apple slices and mint leaves just before serving.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 370
Total fat 19g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 180mg
Carbohydrate 48g
Dietary fiber 3g
Sugars 31g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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