Comida Kraft
Recipe Box

Easy Asian Veggie Dip

(11) 10 Reviews
Prep Time
Total Time

1 serving

Our Thai-inspired Easy Asian Veggie Dip calls for just two ingredients—and you probably already have both in the pantry.

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What You Need

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Make It

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  • Mix ingredients until well blended.
  • Serve as a dipping sauce for fresh vegetables, such as cucumber slices, snow peas and baby carrots.

Special Extra

For a spicy dip, add a dash of hot pepper sauce.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 70
Total fat 6g
Saturated fat 1g
Cholesterol 0mg
Sodium 210mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 3g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Toothfairy5010 |

    I love this dip. I always have peanut butter & this dressing on hand. I will be making this dip again for snack time. It makes just the right amount for one person!

  • meg9986 |

    This was pretty good, I used a little more dressing, and a tiny bit of soy sauce.

  • kymberliegh |

    OMGoddess I made this for Boxing Day dinner and than again New Years Eve dinner celebration and I love it. As well all my family love it as much as I do. My daughter wanted to take it with veggies in her lunch but is unable to due to the peanut butter so I sent her the usual dip she takes. The veggies and dip came home untouched as she said they are boring compared to this dip. Oh and could it be any easier! Lol!