Easy Baked Mac & Cheese Recipe - Kraft Recipes Top
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Easy Baked Mac & Cheese Recipe

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Total Time

4 servings, 1 cup each

Take mac & cheese to the next level with our Easy Baked Mac & Cheese Recipe! Four ingredients are all you need for this Easy Baked Mac & Cheese Recipe.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Place Macaroni in 1-1/2-qt. casserole dish; stir in boiling water. Cover with lid.
  • Bake 25 min., stirring after 12 min.
  • Stir in Cheese Sauce and sour cream; sprinkle with shredded cheese. Continue to bake, uncovered, 5 min. or until shredded cheese is melted.

Special Equipment Needed

Serving Suggestion

Serve with a cooked crisp green vegetable, such as broccoli.

Special Extra

For more flavor, add 1 chopped tomato or 1/4 cup OSCAR MAYER Real Bacon Bits along with the Cheese Sauce.


  • 4 servings, 1 cup each

Nutritional Information

Serving Size 4 servings, 1 cup each
Calories 430
Total fat 20g
Saturated fat 10g
Cholesterol 50mg
Sodium 1040mg
Carbohydrate 47g
Dietary fiber 2g
Sugars 4g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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