Comida Kraft
Recipe Box

Easy Baked Manicotti

Prep Time
Total Time

6 servings

Italian restaurants ain't got nothin' on your kitchen. Rich, homemade stuffed manicotti is easier than it looks. Our video walks you through the manicotti prepare for compliments to the chef!

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350°F.
  • Spread 3/4 cup sauce onto bottom of 13x9-inch baking dish. Mix cheeses, egg and pesto until blended; spoon into resealable plastic bag. Use scissors to cut small corner from bottom of bag.
  • Fill manicotti shells by squeezing cheese mixture into both sides of each shell; place in baking dish. Top with remaining sauce; cover.
  • Bake 40 min. or until heated through.

Size Wise

Enjoy your favorite foods on occasion, but keep portion size in mind. This recipe makes enough to serve 6.


Substitute BREAKSTONE'S or KNUDSEN Cottage Cheese for the ricotta and/or KRAFT 100% Grated Romano Cheese for the Parmesan.


If you prefer a more traditional style manicotti, simply omit the pesto.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 500
Total fat 24g
Saturated fat 12g
Cholesterol 90mg
Sodium 930mg
Carbohydrate 42g
Dietary fiber 3g
Sugars 8g
Protein 27g
% Daily Value
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 60 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews