Easy Baked Meatball Casserole - Kraft Recipes Top
Comida Kraft
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Easy Baked Meatball Casserole

Prep Time
Total Time

4 servings

This easy recipe starts with frozen meatballs, instant rice and cream of mushroom soup—and ends in a hot and hearty casserole the whole family will enjoy.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Set aside 1/2 cup of the cheese. Mix all remaining ingredients in 8-inch square baking dish; cover with foil.
  • Bake 35 min. Remove foil; sprinkle with reserved cheese.
  • Bake 10 min. or until cheese is melted and rice is tender.

Serving Suggestion

Serve with fresh fruit and a side salad to round out the meal.


Use any condensed cream soup you have on hand, such as chicken or broccoli.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 650
Total fat 37g
Saturated fat 16g
Cholesterol 70mg
Sodium 1430mg
Carbohydrate 51g
Dietary fiber 5g
Sugars 8g
Protein 28g
% Daily Value
Vitamin A 40 %DV
Vitamin C 10 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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