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Easy Baked Ravioli

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Easy Baked Ravioli recipe
photo by:kraft
time
prep:
10 min
total:
30 min
servings
total:
3 servings
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What You Need

1-3/4
cups  marinara sauce, warmed
1
pkg.  (9 oz.) refrigerated cheese ravioli, cooked
1
cup  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/4
cup  DI GIORNO Shredded Parmesan Cheese

Make It

HEAT oven to 375°F.

LAYER 1/3 of the sauce and half the pasta in 1-qt. casserole. Repeat layers; top with remaining sauce.

SPRINKLE with cheeses.

BAKE 20 min. or until heated through.

Kraft Kitchens Tips

Serving Suggestion
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Make Ahead
Assemble as directed. Refrigerate up to 24 hours. When ready to serve, bake as directed, increasing the baking time to 25 min. or until heated through.
Special Extra
Add 1/2 lb. ground beef, cooked and drained, to sauce before using as directed.
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