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Prepare as directed except for baking up to 1 day in advance. Cover with foil; refrigerate. When ready to serve, bake as directed, covered, for 30 to 35 min.
Serve with your favorite steamed vegetable and a crisp mixed green salad.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I was not sure about the red pepper but it was really good. Simple, easy, and good, can't go wrong there.
YUM!!! I loved this. wouldn't change a thing!