Easy BBQ Chicken & Veggie Fajitas - Kraft Recipes Top
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Easy BBQ Chicken & Veggie Fajitas

Prep Time
Total Time

4 servings

Grilling the chicken and veggies in a disposable foil roasting pan makes the cleanup for these tasty BBQ fajitas super fast and easy.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Combine chicken, vegetables and barbecue sauce. Let stand 5 min. Poke holes evenly in bottom of 13x9-inch disposable foil roasting pan with fork or skewer. Spoon chicken mixture into pan; place pan on grill grate. Cover grill with lid.
  • Grill 20 min. or until chicken is done and vegetables are crisp-tender, stirring occasionally.
  • Spoon onto tortillas; top with remaining ingredients. Roll up.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Substitute a stir-fry basket for the foil pan, reducing the grilling time to 7 to 10 min. or until chicken is done and vegetables are crisp-tender, stirring occasionally.

Easy Cleanup

Place chicken and vegetables in resealable plastic bag. Pour sauce into bag; seal bag. Use your fingers to massage the bag to evenly distribute the sauce.


Prepare using KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 520
Total fat 18g
Saturated fat 8g
Cholesterol 100mg
Sodium 1300mg
Carbohydrate 51g
Dietary fiber 4g
Sugars 15g
Protein 37g
% Daily Value
Vitamin A 30 %DV
Vitamin C 50 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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