Easy Beef Stew Recipe - Kraft Recipes Top
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Easy Beef Stew Recipe

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Total Time

8 servings

Cook up a batch of comfort food with our Easy Beef Stew Recipe. This fantastic Easy Beef Stew Recipe is as simple to prepare as it is enjoyable to eat.

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What You Need

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Make It

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  • Preheat oven to 300°F. Mix all ingredients in large casserole dish; cover.
  • Bake 2-1/2 to 3 hours or until meat and vegetables are tender, stirring after each hour.
  • Remove and discard bay leaf.

How to Thicken the Gravy

For a thicker gravy, add 1/4 cup MINUTE Tapioca to the ingredients in casserole dish before baking.


  • 8 servings

Healthy Living

  • Low fat
  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium

Diet Exchange

  • 1 Starch
  • 1 Vegetable
  • 2 Meat (L)

Nutrition Bonus

Warm up with this low calorie, low-fat stew. As a bonus, it's rich in vitamin A from the carrots.

Nutritional Information

Serving Size 8 servings
Calories 200
Total fat 6g
Saturated fat 2.5g
Cholesterol 50mg
Sodium 280mg
Carbohydrate 16g
Dietary fiber 2g
Sugars 5g
Protein 19g
% Daily Value
Vitamin A 80 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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