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Main dishes

Easy Bistro Chicken

Easy Bistro Chicken recipe
photo by:kraft
Bistro, translated literally, means bar in French. Raise the bar in your kitchen with this chicken. Saucy and delicious, all in one skillet.
time
prep:
20 min
total:
32 min
servings
total:
4 servings
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What You Need

2
tsp.  oil
3
cups  sliced fresh mushrooms
1
 onion, chopped
1
can  (14.5 oz.) stewed tomatoes, undrained
1/4
cup  KRAFT Zesty Italian Dressing
3
Tbsp.  tomato paste
4
small  boneless skinless chicken breasts (1 lb.)
1
cup  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2
slices  OSCAR MAYER Fully Cooked Bacon, chopped

Make It

HEAT oil in large nonstick skillet on medium-high heat. Add mushrooms and onions; cook 5 min., stirring occasionally. Stir in tomatoes, dressing and tomato paste.

ADD chicken; cover. Simmer on medium-low heat 12 min. or until chicken is done (165°F).

TOP with cheese and bacon; simmer, uncovered, 5 min. or until cheese is melted.

Kraft Kitchens Tips

Special Extra
Serve with hot cooked rice or orzo.
Note
This dish also tastes great when served as leftovers. Just reheat in the microwave before enjoying as part of your lunch or dinner the next day.
Substitute
Substitute 1/4 cup OSCAR MAYER Real Bacon Bits for the chopped bacon.
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