Easy Caramel-Candy Bar Pie - Kraft Recipes Top
Comida Kraft
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Easy Caramel-Candy Bar Pie

Prep Time
Total Time

8 servings

With a chocolate cookie crust filled with caramel, whipped topping, vanilla pudding and chopped candy bars, this pie isn't just easy—it's delicious too!

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What You Need

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Make It

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  • Add milk gradually to 1/2 cup caramel topping in large bowl, stirring after each addition until blended. Add pudding mixes; beat 2 min. (Pudding mixture will be thick.) Stir in half the COOL WHIP; sprinkle with candy.
  • Pour into crust.
  • Refrigerate 3 hours. Top with remaining COOL WHIP, then drizzle with remaining caramel topping just before serving.

Special Equipment Needed

Healthy Living

Trim 2g of total fat and 2g of saturated fat per serving by preparing this delicious pie with fat-free milk and COOL WHIP LITE Whipped Topping.

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this pie.


This irresistible pie can be refrigerated up to 4 hours before serving.


Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 440
Total fat 15g
Saturated fat 10g
Cholesterol 5mg
Sodium 570mg
Carbohydrate 74g
Dietary fiber 1g
Sugars 51g
Protein 4g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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