Easy Caramel Pecan Brownie Recipe - Kraft Recipes Top
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Easy Caramel Pecan Brownie Recipe

Prep Time
15
min.
Total Time
1
hr.
Servings

Makes 32 servings, one brownie each.

Try our Easy Caramel Pecan Brownie Recipe to create a tasty treat with just four ingredients. Guests will be asking for your pecan brownie recipe tonight!

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What You Need

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Make It

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  • Preheat oven to 350°F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan. Generously grease foil. Prepare brownie batter as directed on package; spread half of the batter into prepared pan. Cover remaining batter; set aside.
  • Bake 20 min. or until top is firm to the touch. Meanwhile, microwave caramel bits and whipping cream in medium microwaveable bowl on HIGH 2 min., stirring every 30 sec. or until caramel bits begin to melt; stir until completely melted. Add 1 cup of the pecans; mix well. Spread over partially baked brownie; top with remaining brownie batter. (Some caramel may peek through batter.) Sprinkle with remaining pecans.
  • Bake an additional 25 min. or until top is firm to the touch. Cool completely. Use foil handles to lift dessert from pan before cutting to serve. Store in covered container at room temperature.

Size Wise

Looking for a special treat? One brownie provides a lot of chocolatey flavors.

How to Bake in a Glass Baking Dish

Since a glass baking dish conducts and retains heat better than a metal pan does, always reduce the oven temperature by 25ºF when baking in a glass baking dish instead of a baking pan.

Special Extra

Toasting nuts gives them more flavor. To toast the pecans, spread them in single layer in shallow baking pan. Bake at 350°F for 12 to 15 min. or until lightly toasted, stirring occasionally. Cool completely before using.

Servings

  • Makes 32 servings, one brownie each.

Nutritional Information

Serving Size Makes 32 servings, one brownie each.
AMOUNT PER SERVING
Calories 200
Total fat 12g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 85mg
Carbohydrate 23g
Sugars 16g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Delicious & easy! I have used this recipe several times. It is easy & quick when you're in a time crunch.
Date published: 2017-02-01
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