Easy Cauliflower & Broccoli au Gratin - Kraft Recipes Top
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Easy Cauliflower & Broccoli au Gratin

Prep Time
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Makes 10 servings, about 3/4 cup each.

What You Need

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Make It

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  • Combine vegetables in 2-qt. microwaveable casserole. Add water; cover with lid. Microwave on HIGH 8 to 10 min. or until vegetables are tender; drain.
  • Microwave cream cheese and milk in 2-cup microwaveable measuring cup 1 min. or until cream cheese is melted and mixture is well blended when stirred. Stir in sour cream; pour over vegetables. Sprinkle with cheddar; microwave 2 min. or until melted.
  • Mix cracker crumbs and Parmesan; sprinkle over vegetables.

Special Equipment Needed

Healthy Living

Trim 40 calories and 4 g fat, including 3 g saturated fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, BREAKSTONE'S Reduced Fat Sour Cream, KRAFT 2% Milk Shredded Cheddar Cheese and RITZ Reduced Fat Crackers.


For best results, cut the cauliflower and broccoli into similarly sized pieces before microwaving.


Substitute medium microwaveable bowl for the microwaveable 2-cup measuring cup.


  • Makes 10 servings, about 3/4 cup each.

Nutritional Information

Serving Size Makes 10 servings, about 3/4 cup each.
Calories 180
Total fat 13g
Saturated fat 8g
Cholesterol 45mg
Sodium 250mg
Carbohydrate 8g
Dietary fiber 2g
Sugars 3g
Protein 8g
% Daily Value
Vitamin A 50 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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