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Easy Cheese Quesadillas

Easy Cheese Quesadillas recipe
photo by:kraft
The trick to upgrading a basic cheese quesadilla is a really good dipping sauce. Salsa mixed with ranch dressing hits the spot and is so easy to make.
5 min
11 min
2 servings
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What You Need

cup  KRAFT 2% Milk Shredded Sharp Cheddar Cheese
 flour tortillas (6 inch)
Tbsp.  TACO BELL® Thick & Chunky Salsa
Tbsp.  KRAFT Lite Ranch Dressing

Make It

HEAT large nonstick skillet sprayed with cooking spray on medium heat. Sprinkle cheese on half of each tortilla.

FOLD tortillas in half; add to skillet. Cook 2 to 3 min. on each side or until lightly browned on both sides. Meanwhile, mix salsa and dressing.

CUT quesadillas in half. Serve with salsa mixture.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Prepare using KRAFT 2% Milk Shredded Mild Cheddar Cheese or KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.
Special Extra
Add thinly sliced green onions with the cheese.
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