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Main dishes

Easy Cheesy Chili Skillet

photo by:kraft
Need to put something on the table in 30 minutes? Try this easy, cheesy skillet chili—made with stuffing mix, and canned tomatoes and beans.
time
prep:
20 min
total:
30 min
servings
total:
4 servings

What You Need

2
cups  STOVE TOP Stuffing Mix for Chicken in the Canister
1
lb.  lean ground beef
1
can  (15 oz.) kidney beans, undrained
1
can  (14-1/2 oz.) diced tomatoes, undrained
1
Tbsp.  chili powder
1
cup  KRAFT Shredded Cheddar Cheese

Make It

PREPARE stuffing as directed on package.

BROWN meat in large skillet; drain. Add beans, tomatoes and chili powder; mix well. Bring to boil. Simmer on medium-low heat 10 min. Stir.

TOP with stuffing; sprinkle with cheese. Remove from heat; cover. Let stand 5 min. or until cheese is melted.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT 2% Milk Shredded Cheddar Cheese.
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