Comida Kraft
Recipe Box

Easy Cheesy Corn Bake

Prep Time
Total Time

12 servings

Our Easy Cheesy Corn Bake may be the corniest you've ever tasted. (Seriously! It's made with whole kernels, cream-style corn and corn muffin mix.)

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What You Need

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Make It

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  • Preheat oven to 375°F. Whisk cream cheese and milk until smooth. Stir in remaining ingredients until well blended.
  • Pour into 13x9-inch baking dish sprayed with cooking spray.
  • Bake 34 to 36 min. or until golden brown.

Size Wise

Looking for something to serve at your next brunch? This Easy Cheesy Corn Bake makes enough for 12 servings!

Special Extra

Prepare as directed, adding 1/4 cup each finely chopped red peppers and green onions to the batter before spooning into baking dish.


Replace cornbread mix with 3/4 cup each: cornmeal and flour, 1/4 cup sugar and 1 Tbsp. baking powder. Continue as directed.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 230
Total fat 11g
Saturated fat 5g
Cholesterol 75mg
Sodium 410mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 6g
Protein 7g
% Daily Value
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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