Comida Kraft
Recipe Box

Easy Cheesy Potato Fans

No referer *
Prep Time
20
min.
Total Time
48
min.
Servings

4 servings

These potato fans are topped with cheese and a creamy dressing and bake up quickly in the microwave. Easy? Yes. Cheesy and delicious? Yes and yes.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Place potatoes on microwaveable plate; prick each in several places with fork. Microwave on HIGH 8 to 10 min. or until tender, turning and rearranging every 3 min. Cool 10 min.
  • Make 7 to 9 diagonal cuts in top of each potato, cutting about 3/4 of the way into potato. Place, cut sides up, on baking sheet sprayed with cooking spray. Gently spread slices of 1 potato slightly apart; brush with 1 Tbsp. dressing. Repeat with remaining potatoes and dressing.
  • Bake 15 to 18 min. or until potatoes are lightly browned. Top with cheese; bake 1 to 2 min. or until melted. Sprinkle with onions.

Use Your Grill

Heat grill to medium heat. Partially slice, then brush microwaved potatoes with dressing as directed; wrap individually in foil. Grill 6 to 8 min. or until tender. Carefully remove foil. Top potatoes with cheese and onions.

Make Ahead

The potatoes can be microwaved ahead of time. Let stand at room temperature up to 1 hour before partially slicing and continuing as directed.

Some Like it Hot and Zesty

Prepare using KRAFT Zesty Italian Dressing and KRAFT Shredded Monterey Jack Cheese with Jalapeno Peppers.

How to Easily Cut the Potatoes Into Fans

Place potatoes, 1 at a time, on wooden spoon; cut crosswise into thin slices. The spoon will keep your knife from slicing all the way through the potato. (You don’t want to cut more than 3/4 of the way through potato - the slices should still hold together at each potato’s base.)

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 210
Total fat 11g
Saturated fat 4g
Cholesterol 20mg
Sodium 290mg
Carbohydrate 22g
Dietary fiber 3g
Sugars 1g
Protein 6g
% Daily Value
Vitamin A 4 %DV
Vitamin C 20 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from this is a wonderful recipe my children loved it I will fix many more times this is a wonderful recipe my children loved it I will fix many more times
Date published: 2014-11-06
Rated 4 out of 5 by from I steamed my potatoes instead of microwaving them, such an easy and delicious recipe. I steamed my potatoes instead of microwaving them, such an easy and delicious recipe.
Date published: 2014-09-25
Rated 4 out of 5 by from Question: do you peel the potatoes first? Question: do you peel the potatoes first?
Date published: 2013-11-22
Rated 3 out of 5 by from
Date published: 2014-06-02
Rated 4 out of 5 by from
Date published: 2014-04-22
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