Easy Chicken Fried Rice - Kraft Recipes Top

Easy Chicken Fried Rice

Prep Time
Total Time

6 servings, 1 cup each

Whip up this Easy Chicken Fried Rice at home. Follow this recipe for a better-than-takeout dish, and you'll have a new mealtime favorite in no time!

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What You Need

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Make It

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  • Cook rice as directed on package.
  • Meanwhile, heat 1 tsp. oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 to 6 min. or until done. Remove chicken from skillet.
  • Add remaining oil, onions and ginger; cook on medium heat 1 min. Add eggs, stirring to scramble. Add rice and peas; cook and stir 2 min. Add chicken and remaining ingredients; cook and stir 3 min. or until heated through.

Special Equipment Needed

Special Extra

Garnish with sprigs of fresh cilantro for extra color.


Omit uncooked rice and first step of cooking. Substitute 3 cups leftover cooked rice; continue as directed.


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 280
Total fat 7g
Saturated fat 1.5g
Cholesterol 105mg
Sodium 380mg
Carbohydrate 30g
Dietary fiber 1g
Sugars 4g
Protein 22g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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