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You'll love the convenience of making this the night before and baking it the next day.
Serve over hot cooked rice or couscous to capture all the flavors of the sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This recipe has become one of my go-to favorites. My husband loves the sophisticated taste. My son loves the prunes. I love putting it together the night before so I only have to pop it in the oven when I get home from work. Add a side of instant couscous and some frozen veggies and you've got one gourmet meal!
I liked this recipe but no one else in my family did! It was simple to prepare and looked beautiful.
Very very good. I made it with chicken breasts and they were very tender. The flavor was amazing.