Comida Kraft
Recipe Box

Easy Chicken Parmesan Lasagna

Prep Time
Total Time

9 servings

Oven-ready noodles help make this family-pleasing chicken lasagna with mozzarella and Parmesan as fast and easy as it is delicious.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Heat oil in large skillet on medium heat. Add chicken and peppers; cook and stir 5 min. or until chicken is evenly browned. Stir in salsa, water, Parmesan and 1 cup mozzarella.
  • Spread 1/4 of the chicken mixture onto bottom of 13x9-inch dish sprayed with cooking spray; top with 3 noodles. Repeat layers twice; cover with remaining chicken mixture. Sprinkle with remaining mozzarella.
  • Bake 30 min. or until heated through.
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Serving Suggestion

Serve with a steamed green vegetable, such as broccoli, and glass of fat-free milk.

Make Ahead

Freeze baked lasagna in single-serve portions in small freezer-weight plastic bags or containers for a quick meal.

How to Reheat Frozen Lasagna

To reheat frozen single-serve portions, place on microwaveable plate; microwave on HIGH 5 min. Let stand 1 to 2 min. before serving. For larger portions, thaw in refrigerator overnight. Bake in 350°F oven until heated through (when knife inserted in center for 10 sec. feels warm to the touch).


  • 9 servings

Nutritional Information

Serving Size 9 servings
Calories 280
Total fat 11g
Saturated fat 5g
Cholesterol 50mg
Sodium 740mg
Carbohydrate 21g
Dietary fiber 2g
Sugars 3g
Protein 22g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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