Comida Kraft
Recipe Box

Easy Chicken Parmigiana

Prep Time
10
min.
Total Time
45
min.
Servings

6 servings

No one will notice (or care) that this is the Easy Chicken Parmigiana and not the Very Time-Consuming Chicken Parmigiana. All you'll hear is applause.

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What You Need

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Make It

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  • Preheat oven to 375°F. Pour pasta sauce into 13x9-inch baking dish; set aside.
  • Mix 1/2 cup of the cheese and the bread crumbs in separate shallow dish. Dip chicken in butter, then in cheese mixture, turning to evenly coat both sides. Place over pasta sauce in baking dish.
  • Bake 30 min. or until chicken is cooked through; sprinkle with remaining 1 cup cheese. Bake an additional 5 min. or until cheese is melted. Serve over spaghetti.
* Made with quality cheeses crafted in the USA.

Substitute

Prepare as directed, using KRAFT Shredded Mozzarella Cheese.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 540
Total fat 20g
Saturated fat 9g
Cholesterol 105mg
Sodium 750mg
Carbohydrate 51g
Dietary fiber 4g
Sugars 6g
Protein 39g
% Daily Value
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 25 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Easy Chicken Parmigiana is rated 4.8 out of 5 by 5.
  • 2016-07-26T10:30CST
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  • clientName_khcrm
Rated 5 out of 5 by from So easy, so good! So easy, so good!!! I used Italian bread crumbs and added about a 1/4 cup of garlic parmesan grated cheese to the mixture.I also substituted Mozzarella cheese.I like sauce so i used a 28oz jar and put half on the bottom of the pan and heated up the rest for the spaghetti.
Date published: 2013-07-14
Rated 5 out of 5 by from This was super easy to make, and so wonderful to eat. This was super easy to make, and so wonderful to eat. Even my picky 11 year old loved it and he doesn't like it when I try new stuff! Hubby, 8 yo and my 19 month old LOVED it too!
Date published: 2012-02-29
Rated 4 out of 5 by from It was easy to make and a great answer to dinner after a busy day. It was easy to make and a great answer to dinner after a busy day. This was my first time making it and it became a family favorite.
Date published: 2012-02-05
Rated 5 out of 5 by from Love this recipe. Love this recipe. It is so simple to make and very tasty. THe chicken was cut with a fork perfect. This is definitely a keeper.
Date published: 2012-09-06
Rated 5 out of 5 by from Amazing, Delicious, this is a keeper, I will make this again! Amazing, Delicious, this is a keeper, I will make this again!
Date published: 2012-10-25
  • 2016-07-26T10:30CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_5
  • loc_en_US, sid_50440, PRD, sort_relevancy
  • clientName_khcrm

K:1734 v0:50440

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