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Main dishes

Easy Chicken Roll-Ups

photo by:kraft
Coated chicken breasts are rolled up with stuffing mix and baked with a medley of vegetables until tender, juicy and exceedingly delicious.
time
prep:
20 min
total:
50 min
servings
total:
6 servings

What You Need

6
small  boneless skinless chicken breasts (1-1/2 lb.)
1
pkt.  SHAKE 'N BAKE Chicken Coating Mix
1-2/3
cups  water
1
pkg.  (6 oz.) STOVE TOP Stuffing Mix
1
 yellow squash, sliced
1
 carrot, sliced
1
 onion, sliced
1
 green pepper, cut into strips
1
 zucchini, sliced
1/2
cup  KRAFT Italian Vinaigrette Dressing

Make It

HEAT oven to 400°F.

COAT chicken with coating mix as directed on package. Add water to stuffing mix; stir just until moistened. Spoon onto chicken; roll up.

PLACE, seam sides down, in shallow foil-lined pan. Toss vegetables with dressing; spoon around chicken.

BAKE 30 min. or until chicken is done (165°F).

Kraft Kitchens Tips

Substitute
Substitute a red pepper for the green pepper.
K:25318v2:148572
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