Comida Kraft
Recipe Box

Easy Chicken Skewers with Peanut Sauce

(86) 67 Reviews
Prep Time
Total Time

4 servings

These skewers couldn't be more fun or foolproof. Plus, the peanut marinade is a cinch.

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What You Need

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Make It

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  • Mix first 3 ingredients in large bowl until well blended. Add chicken; toss to coat. Refrigerate 10 min.
  • Heat broiler. Remove chicken from marinade; discard marinade. Thread chicken onto 8 skewers. Place on rack of broiler pan.
  • Broil, 6 inches from heat, 4 min. on each side or until chicken is done. Top with nuts and onions.

Serving Suggestion

Serve with hot cooked rice or ramen noodles and a tossed green salad.

How to Soak Wooden Skewers

If using wooden skewers, soak them in water for at least 10 min. before using. This will help to prevent them from burning when grilling the skewered food.

Creative Leftovers

Turn leftovers into a delicious Asian-inspired salad. Just remove chicken from skewers, chop and add to mixed greens along with shredded carrots. Toss with KRAFT Asian Toasted Sesame Dressing just before serving.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 260
Total fat 13g
Saturated fat 2.5g
Cholesterol 65mg
Sodium 530mg
Carbohydrate 8g
Dietary fiber 1g
Sugars 5g
Protein 28g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • cmorgannow |

    i rolled the chicken in crushed whole family loves the recipe.asks when i will make it again.

  • Surggreys07 |

    I have to admit...when I was mixing the ingredients together for the marinade I was a bit worried! I was so surprised with the end result tho! They were really good! The chicken came out perfect! It was so tender and had great flavor. Next time I may just leave out the skewers. I really didn't understand the purpose. My husband told me to add this to the list of good recipes to make again!

  • ccsoto1 |