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4 servings, 1 cup each
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For browner meat, toss meat strips with 1 tsp. cornstarch before stir-frying as directed.
Serve over hot cooked rice or angel hair pasta.
Enjoy the flavor of Chinese takeout with this quick-and-easy stir-fry. As a bonus, the colorful carrots are an excellent source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.