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Desserts

Easy Chocolate Pudding S'more Pie

photo by:kraft
Marshmallow creme, instant pudding and a ready-made graham pie crust are what make this Easy Chocolate Pudding S'more Pie as easy as…well, you know.
time
prep:
15 min
total:
3 hr 15 min
servings
total:
8 servings

What You Need

2
pkg.  (3.9 oz. each) JELL-O Chocolate Instant Pudding
2
cups  cold milk
1
 ready-to-use graham cracker crumb crust (6 oz.)
1
tub  (8 oz.) frozen COOL WHIP Whipped Topping, thawed, divided
1
cup  JET-PUFFED Marshmallow Creme

Make It

BEAT pudding mixes and milk with whisk 2 min. (Pudding will be thick.)

SPREAD 1-1/2 cups pudding onto bottom of crust. Stir half the whipped topping into remaining pudding; spread over layer in crust. Mix marshmallow cream and remaining whipped topping; spread over pie.

REFRIGERATE 3 hours or until firm.

Kraft Kitchens Tips

Size-Wise
Savor the flavor of a campfire classic in this easy-to-make pie that makes enough to serve a gathering of family or friends.
Substitute
Substitute 2 cups miniature marshmallows for the marshmallow cream.
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