Easy Citrus Cheesecake

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
2
hr.
15
min.
Servings

8 servings

Grated orange zest and a can of mandarin oranges give this easy-to-make cheesecake its bright citrus flavor.

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What You Need

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Make It

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  • Prepare Crust Mix as directed on package.
  • Beat Filling Mix, milk, sour cream and zest in large bowl with mixer on low speed until well blended. Beat on medium speed 3 min. (Filling will be thick.) Spoon into crust. Top with oranges.
  • Refrigerate at least 2 hours.

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this delicious cheesecake.

Substitute

Prepare using lemon zest.

Special Extra

Drizzle pie with 1 oz. melted BAKER'S Semi-Sweet Chocolate; refrigerate 10 min. until chocolate is firm.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 14g
Saturated fat 9g
Cholesterol 35mg
Sodium 360mg
Carbohydrate 38g
Dietary fiber 1g
Sugars 27g
Protein 4g
   
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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