Easy Corned Beef Sandwiches - Kraft Recipes Top
Comida Kraft
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Easy Corned Beef Sandwiches

Prep Time
Total Time

4 servings

Enjoy delicious flavor with these Easy Corned Beef Sandwiches. Get out the sauerkraut and Thousand Island dressing for these Easy Corned Beef Sandwiches!

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What You Need

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Make It

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  • Heat broiler.
  • Combine sauerkraut, 1/4 cup dressing and caraway seed.
  • Spread remaining dressing onto 4 of the toast slices; top with corned beef, sauerkraut mixture and cheese. Place on rack of broiler pan.
  • Broil, 4 inches from heat, 1 to 2 min. or until cheese begins to melt. Cover sandwiches with remaining toast slices.

Special Equipment Needed

Serving Suggestion

Enjoy this delicious lunchtime favorite with a mixed green salad and fresh fruit.

How Do You Really Feel About Caraway Seed?

If you aren't a fan, omit it. If you love it, bring out the flavor by toasting it. Cook seed in a small skillet on medium-low heat 2 to 3 min., stirring occasionally. As soon as the skillet the seed gives off its aroma, remove from heat to prevent burning. Use as directed.


Prepare with using sliced deli pastrami.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 430
Total fat 22g
Saturated fat 6g
Cholesterol 50mg
Sodium 1290mg
Carbohydrate 37g
Dietary fiber 5g
Sugars 4g
Protein 20g
% Daily Value
Vitamin A 4 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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