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Enjoy this delicious lunchtime favorite with a mixed green salad and fresh fruit.
If you aren't a fan, omit it. If you love it, bring out the flavor by toasting it. Cook seed in a small skillet on medium-low heat 2 to 3 min., stirring occasionally. As soon as the skillet the seed gives off its aroma, remove from heat to prevent burning. Use as directed.
Prepare with using sliced deli pastrami.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.