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Desserts

Easy Creamy Triple-Strawberry Pie

photo by:kraft
Strawberry JELL-O, creamy strawberry yogurt and fresh strawberries make this easy pie triply pleasing to the berry lovers in the crowd.
time
prep:
25 min
total:
5 hr 30 min
servings
total:
10 servings

What You Need

1-1/4
cups  graham cracker crumbs
2
Tbsp.  sugar
1/3
cup  butter, melted
2-1/2
cups  strawberries, divided
1-1/2
cups  boiling water
2
pkg.  (3 oz. each) JELL-O Strawberry Flavor Gelatin
1
container  (6 oz.) strawberry low-fat yogurt
1
cup  thawed COOL WHIP Whipped Topping

Make It

HEAT oven to 325ºF.

MIX graham crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Bake 10 min. Meanwhile, mash 1 cup strawberries. Slice remaining berries; refrigerate until ready to use.

ADD boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in mashed berries until blended. Refrigerate 45 min. or until slightly thickened.

WHISK yogurt into gelatin mixture until blended. Refrigerate 20 min. or until thick enough to mound. Pour into crust.

REFRIGERATE 4 hours or until firm. Spread COOL WHIP over pie; top with sliced berries.

Kraft Kitchens Tips

Size Wise
Dessert can be a part of a balanced diet, but remember to keep tabs on portions.
Special Extra
Top pie with 1/4 cup each fresh blueberries and raspberries in addition to the strawberries.
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