Easy Crusted Salmon - Kraft Recipes Top
Comida Kraft
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Easy Crusted Salmon

Prep Time
Total Time

2 servings, 1 fillet each

All you need to get a delicious crispy crust for this baked salmon is three ingredients you probably already have on hand.

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What You Need

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Make It

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  • Heat oven to 400ºF. Mix mustard, cracker crumbs and thyme.
  • Place fish, skin-sides down, on foil-covered baking sheet; spread with mustard mixture.
  • Bake 10 min. or until fish flakes easily with fork.

Special Equipment Needed

Serving Suggestion

Serve with steamed zucchini and red pepper and a whole grain roll.

How to Use Your Grill

Cover grill grate with foil. Heat grill to medium heat. Spread fish with mustard mixture as directed; place on foil. Cover grill with lid. Grill 10 min. or until fish flakes easily with fork.


  • 2 servings, 1 fillet each

Nutritional Information

Serving Size 2 servings, 1 fillet each
Calories 240
Total fat 12g
Saturated fat 2.5g
Cholesterol 55mg
Sodium 510mg
Carbohydrate 9g
Dietary fiber 1g
Sugars 1g
Protein 23g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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