Easy Dulce de Leche Pudding Pie

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
3
hr.
15
min.
Servings

10 servings

This impressive dulce de leche pudding pie is actually easy to make, thanks to instant white chocolate pudding and yummy Mexican dulce de leche.

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What You Need

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Make It

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  • Spread half the dulce de leche onto bottom of crust; sprinkle with half the nuts. Refrigerate until ready to use.
  • Beat pudding mixes and milk in medium bowl with whisk 2 min. (Pudding will be thick.) Stir in half the COOL WHIP; spread over ingredients in crust. Cover with remaining COOL WHIP.
  • Refrigerate 3 hours or until firm. Drizzle with remaining dulce de leche; sprinkle with remaining nuts.

Size-Wise

Enjoy a serving of this delicious pie, which is a variation on the classic cake, at your next special occasion.

Substitute

Prepare using 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding.

Servings

  • 10 servings

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 17g
Saturated fat 8g
Cholesterol 10mg
Sodium 370mg
Carbohydrate 50g
Dietary fiber 1g
Sugars 37g
Protein 5g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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