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Heat grill pan on medium-high heat. Add chops; grill 12 to 15 min. or until chops are browned on both sides and done, turning halfway through the cooking time.
Spoon any stuffing that doesn't fit into pockets in chops into small baking dish; cover. Bake along with chops for last 10 to 15 min. of chop baking time. Serve with chops.
Chops can be marinated up to 24 hours.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.