Comida Kraft
Recipe Box

Easy-Freeze Cookie Sandwiches

Prep Time
20
min.
Total Time
3
hr.
20
min.
Servings

22 servings

Chocolate chip cookies are a treat all by their scrumptious selves. But to up the wow factor, add creamy chocolate filling and make easy-freeze sandwiches!

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP.
  • Place half the cookies, bottom sides up, in 22 paper-lined muffin cups. Top each with about 2 Tbsp. pudding mixture and second cookie, bottom side down.
  • Freeze 3 hours or until firm. Peel off paper liners before serving.

Special Extra

Roll edges of unwrapped frozen cookie sandwiches in colored sprinkles before serving.

Substitute

Prepare using 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding.

Servings

  • 22 servings

Nutritional Information

Serving Size 22 servings
AMOUNT PER SERVING
Calories 140
Total fat 6g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 160mg
Carbohydrate 21g
Dietary fiber 1g
Sugars 12g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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