Easy Fruit Cobbler with Cinnamon - Kraft Recipes Top
Comida Kraft
Recipe Box

Easy Fruit Cobbler with Cinnamon

Prep Time
15
min.
Total Time
55
min.
Servings

9 servings

Taste the secret to our yummy, easy fruit cobbler: vanilla pudding. The fruit in this Easy Fruit Cobbler with Cinnamon is thickened with vanilla pudding.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Combine fruit in large microwaveable bowl. Microwave on HIGH 1 min. Meanwhile, mix cinnamon and 1 tsp. sugar until blended; reserve for later use.
  • Mix dry pudding mix with remaining sugar until blended. Add to fruit mixture along with the water; mix lightly. Spoon into 8-inch square baking dish sprayed with cooking spray.
  • Add milk to baking mix in medium bowl; stir just until moistened. Drop in mounds over fruit mixture; sprinkle with reserved cinnamon mixture.
  • Bake 35 to 40 min. or until fruit mixture is hot and bubbly and biscuit topping is lightly browned. Serve warm topped with COOL WHIP.

Special Equipment Needed

Substitute

Here's a great way to use your leftover frozen cranberries from the holidays. Just substitute them for the frozen raspberries in this luscious dessert.

Substitute

Prepare using JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Servings

  • 9 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Nutrition Bonus

The peaches are an excellent source of vitamin C and provide vitamin A in this easy-to-make old-fashioned dessert. Plus at 180 calories per serving, you can still have dessert and eat well.

Nutritional Information

Serving Size 9 servings
AMOUNT PER SERVING
Calories 180
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 2.7098mg
Sodium 360mg
Carbohydrate 39g
Dietary fiber 2g
Sugars 21g
Protein 4g
% Daily Value
Vitamin A 15 %DV
Vitamin C 60 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from My family loved this dessert. My family loved this dessert. We all thought the addition of the vanilla pudding to the frozen fruit made a wonderfully thick, sweet sauce. It was very easy to put together with great results.
Date published: 2009-11-04
Rated 5 out of 5 by from So easy to make and my whole family LOVED it! So easy to make and my whole family LOVED it! What a perfectly delicious way to end our meal. It was gone so fast, I have to make another one!
Date published: 2012-03-23
Rated 4 out of 5 by from Delicious cobbler! Delicious cobbler!! My dough was not all the way cooked after 40 minutes so I left it in the oven a little longer and it came out great!!!
Date published: 2009-10-16
Rated 5 out of 5 by from my whole family loved this and ask when was i going to make it again, my son wanted ice cream on... my whole family loved this and ask when was i going to make it again, my son wanted ice cream on his tho
Date published: 2011-09-18
Rated 3 out of 5 by from Good, but a little too much dough. Good, but a little too much dough. I would prefer more fruit to dough ratio.
Date published: 2009-11-05
Rated 5 out of 5 by from Also great if you use frozen apples and bleu berries Ann, Arkansas Also great if you use frozen apples and bleu berries Ann, Arkansas
Date published: 2009-11-07
Rated 5 out of 5 by from warm and delightful! warm and delightful!!
Date published: 2009-05-26
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