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Easy Grilled S'Mores

Easy Grilled S'Mores recipe
photo by:
kraft
Traditional s’more ingredients are assembled then wrapped in foil and grilled for a quick and easy way to serve this favorite kid's campfire treat.
time
prep:
5 min
total:
10 min
servings
total:
4 servings, 1 s'more each

what you need

4
whole HONEY MAID Honey Grahams, broken crosswise in half (8 squares)
4
sheets (12x8-inch each) aluminum foil
1/2
cup BAKER'S Semi-Sweet Chocolate Chunks
4
 JET-PUFFED Marshmallows

Make It

PREHEAT grill to medium-hot. Center each of 4 of the graham squares on sheet of foil. Top each with 1/4 of the chocolate chunks and 1 marshmallow. Cover with remaining graham squares to make a total of 4 s'mores.

BRING foil sides up around each s'more, then double fold top and both ends to seal each packet, leaving room for heat circulation inside.

PLACE on grill; cover. Grill 4 to 5 minutes or until marshmallows are melted.

Kraft Kitchens Tips

Size It Up
Sweets can add enjoyment to a balanced diet, but choose an appropriate portion.
Great Substitute
For extra chocolate flavor, substitute HONEY MAID Chocolate Grahams for the Honey Grahams.
Special Extra
Spread the graham squares with a bit of raspberry jam before topping with the remaining ingredients.
K:25025v0:54167
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