Easy Key Lime Pie - Kraft Recipes Top
Comida Kraft
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Easy Key Lime Pie

Prep Time
15
min.
Total Time
2
hr.
45
min.
Servings

8 servings

Don't complicate dessert. Try our Easy Key Lime Pie recipe. The hardest part of this easy key lime pie will be having to wait for it to cool and set.

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What You Need

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Make It

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  • Stir boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in lime zest and juice.
  • Add ice cream; stir until completely melted and mixture is well blended. Refrigerate 15 to 20 minutes or until mixture is very thick and will mound. Spoon into crust.
  • Refrigerate 2 hours or until firm. Garnish as desired.

Special Extra

Garnish with fresh lime slices and mint sprigs just before serving.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 260
Total fat 9g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 210mg
Carbohydrate 41g
Dietary fiber 0g
Sugars 32g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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