Comida Kraft
Recipe Box

Easy Layered Boston Cream Pie

No referer *
Easy Layered Boston Cream Pie is rated 4.75 out of 5 by 8.
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

8 servings

If you like Boston cream pies, you're going to really, really like this one—made with two layers of creamy filling!

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup COOL WHIP.
  • Stack cake layers on plate, spreading pudding mixture between layers.
  • Microwave chocolate and remaining COOL WHIP in microwaveable bowl on HIGH 30 sec.; stir until chocolate is completely melted and mixture is well blended. Spoon over cake. Refrigerate 1 hour.

Note

This delicious dessert can be refrigerated up to 4 hours before serving.

How to Safely Store COOL WHIP Desserts

Whether made ahead or leftover, desserts prepared or garnished with COOL WHIP Whipped Topping should be covered and stored in the refrigerator.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 230
Total fat 6g
Saturated fat 4.5g
Cholesterol 5mg
Sodium 460mg
Carbohydrate 42g
Dietary fiber 1g
Sugars 37g
Protein 4g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Can't believe how easy and tasty this was, actually very light. Can't believe how easy and tasty this was, actually very light. I think I might try a mini version of this using cake doughnuts for the base...how fun and individual...I'll let ya'll know how it turns out!
Date published: 2015-04-07
Rated 5 out of 5 by from I have made this several times! I have made this several times!! Delicious and easy to make! I do make it with fat free milk, sugar free jello, and fat free cool whip and it comes out great every time!
Date published: 2014-07-24
Rated 5 out of 5 by from Love this recipe. Love this recipe. I make variations with different flavors of pudding & garnish with a variety of toppings.
Date published: 2015-07-06
Rated 5 out of 5 by from So easy to make. So easy to make. Cool Whip and Jell-O layered frosted was delicious. Looks impressive too!
Date published: 2014-03-27
  • 2016-09-24T10:58CST
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