Easy Layered Cheesy Mushroom and Broccoli Chicken Bake - Kraft Recipes Top
Comida Kraft
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Easy Layered Cheesy Mushroom and Broccoli Chicken Bake

Prep Time
Total Time

6 servings, 1 cup each

It's a casserole filled with everything cozy—bite-size pieces of chicken, sliced mushrooms and creamy broccoli soup—and it's oven-ready in just 10 minutes.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Spread chicken onto bottom of 13x9-inch baking dish sprayed with cooking spray; sprinkle with garlic powder. Mix soup and milk in medium bowl until blended; stir in mushrooms. Spoon over chicken; sprinkle with cheese.
  • Add water to stuffing mix; stir just until moistened. Spoon over cheese.
  • Bake 30 to 35 min. or until casserole is heated through and chicken is done.

Special Equipment Needed

Special Extra

Sprinkle lightly with ground paprika just before serving.


Prepare as directed, using 6 small boneless skinless chicken breasts (1-1/2 lb.). Do not cut up the chicken and increase the baking time to 45 min. or until chicken is done (165°F).


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 330
Total fat 10g
Saturated fat 4g
Cholesterol 80mg
Sodium 930mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 4g
Protein 31g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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