Easy Layered Southwest Chicken Bake - Kraft Recipes Top
Comida Kraft
Recipe Box

Easy Layered Southwest Chicken Bake

Prep Time
Total Time

6 servings, 1 cup each

Made with diced tomatoes, chunky salsa and shredded cheese, this Easy Layered Chicken Bake has a tasty Southwest-style appeal.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 400°F.
  • Spread chicken onto bottom of 13x9-inch baking dish sprayed with cooking spray; sprinkle with chili powder. Top with tomatoes, salsa, corn, cheese and onions.
  • Add water to stuffing mix; stir just until moistened. Spoon over ingredients in baking dish.
  • Bake 30 to 35 min. or until casserole is heated through and chicken is done.

Special Equipment Needed

Special Extra

Replace part of the water used to rehydrate the stuffing with the juice from the drained tomatoes for even more flavor.


Prepare as directed, using 6 small boneless skinless chicken breasts (1-1/2 lb.). Do not cut up the chicken and increase the baking time to 45 min. or until chicken is done (165°F).


  • 6 servings, 1 cup each

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

In addition to providing a variety of food groups, this super-simple layered casserole makes a low-calorie, low-fat meal that's sure to appeal to the entire family.

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 340
Total fat 7g
Saturated fat 3g
Cholesterol 75mg
Sodium 750mg
Carbohydrate 38g
Dietary fiber 4g
Sugars 6g
Protein 32g
% Daily Value
Vitamin A 35 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews