Easy Mac 'N Cheese with Bacon and Peas - Kraft Recipes Top
Comida Kraft
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Easy Mac 'N Cheese with Bacon and Peas

Prep Time
Total Time

4 servings

Jazz up tonight’s mac ‘n cheese by stirring in frozen peas, spooning into a dish, topping with crumbled bacon and baking until hot and bubbly.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Prepare Dinner as directed on package. Stir in peas.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with bacon.
  • Bake 15 min. or until heated through.


Substitute 1 cup cubed OSCAR MAYER Baked Cooked Ham for the cooked and crumbled bacon.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 370
Total fat 13g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 1100mg
Carbohydrate 47g
Dietary fiber 3g
Sugars 6g
Protein 15g
% Daily Value
Vitamin A 20 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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