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Prepare and bake meatballs as directed; cool completely. Use immediately or place in freezer-weight resealable plastic bags. Freeze up to 2 months. Thaw overnight in refrigerator before using as desired.
Enjoy these easy meatballs in four delicious recipes. Divide the meatballs into four smaller batches for use in Cheeseburger Meatball Kabobs, Meatball Pizza, Marinara Meatball Subs, and Chili-Cornbread Meatball Bake.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.