Easy Mocha Cheesecake

4.3
(9) 6 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

6 servings

If you can open a package of cheesecake mix and an envelope of flavored coffee, you're about halfway to making this mocha magic happen!

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What You Need

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Make It

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  • Mix Crust Mix, sugar and margarine in 9-inch pie plate until well blended. Press firmly against side of pie plate with fingers or large spoon to shape the edge, then press remaining crumbs onto bottom of pie plate with dry measuring cup.
  • Beat milk, cappuccino mix and Filling Mix in large bowl with electric mixer on low speed until well blended. Beat on medium speed 3 min. (Filling will be thick.) Spoon into crust.
  • Refrigerate at least 1 hour or until ready to serve. Store leftover cheesecake in refrigerator.

Size Wise

Sweets can be part of a balanced diet but remember to keep tabs on portions.

Special Extra

Garnish with white and dark chocolate sticks and candies just before serving.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 16g
Saturated fat 5g
Cholesterol 5mg
Sodium 520mg
Carbohydrate 52g
Dietary fiber 1g
Sugars 35g
Protein 5g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • hellokitty27100 | Sat, Jan 3 2009 4:11 PM

  • lcsmith1022 | Wed, Jan 16 2008 11:22 AM

    This is an excellent recipe!! This was a wonderful choice for the coffee lovers in my family!! I added mini chocolate chips to the top for a little something extra. Will definitely make again!

  • magiick3 | Mon, Apr 25 2005 1:38 PM

    great!!!

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