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8 servings, 1 cup each
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This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source. Click here for more information.
To make ahead of time, crush mint in pitcher with drink mix as directed. Add water; stir until drink mix is resolved. Refrigerate up to 24 hours. Add remaining ingredients just before serving.
Cool off with this minty fat-free low-calorie drink.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this for my twins graduation party. It was a hugh hit. I have made it several more times and people always ask me for the recipe.