Easy No-Bake Hawaiian Marshmallow Pie

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
3
hr.
45
min.
Servings

8 servings

How about a nice (easy, no-bake) Hawaiian marshmallow pie? Sweet with pineapples and creamy with whipped topping, it takes just 15 minutes to put together.

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What You Need

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Make It

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  • Microwave marshmallows and reserved pineapple liquid in large microwaveable bowl on HIGH 2 to 3 min. or until marshmallows are completely melted and mixture is well blended, stirring after each minute.
  • Refrigerate 30 min. or until slightly thickened; stir until blended. Gently stir in pineapple and COOL WHIP; pour into crust.
  • Refrigerate 3 hours or until firm.

Take Along

Prepare using COOL WHIP LITE Whipped Topping.

Note

This luscious easy-to-make pie can be refrigerated up to 24 hours before serving.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 9g
Saturated fat 6g
Cholesterol 0mg
Sodium 95mg
Carbohydrate 28g
Dietary fiber 1g
Sugars 18g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 8 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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