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6 servings, 1 cup each
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Prepare using whole grain macaroni.
Prepare as directed, adding 1 chopped tomato and 4 cups tightly packed baby spinach leaves to drained cooked macaroni along with the remaining ingredients; cook and stir until spinach is wilted and macaroni mixture is heated through.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.