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48 servings, 1 meatball each
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Prepare using KRAFT Hickory Smoke Barbecue Sauce or your favorite KRAFT Barbecue Sauce.
Substitute ground chicken or ground turkey for the ground beef.
Prepare meatballs as directed. Bake in 425ºF oven 20 min. or until done (160ºF). Stir in remaining ingredients; cover and refrigerate up to 1 day. To reheat, bake in 425ºF oven 20 min. or until meatballs and sauce are heated through.
These bite-size party fare are low in fat and a cinch to make. Feel good about serving them at your next party or family gathering.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.